Estudio de ubicación de biorrefinerías basadas en biomasa del olivar en Andalucía. Análisis territorial-ambiental y logístico.
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2021-02-03
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[ES]En este trabajo fin de máster se identificaron las ubicaciones geográficas más adecuadas para la implantación de biorrefinerías que se suministrarían principalmente de residuos de olivar y de sus subproductos (residuos de poda de olivo, orujillo, hojas de almazara y hueso de aceituna). En las zonas con mayor disponibilidad de biomasa en Andalucía, que se corresponden con las provincias de Jaén, Córdoba y Sevilla. Se propusieron tres ubicaciones idóneas para ubicar biorrefinerías basadas en la biomasa del olivar, en localizaciones específicas (dos de ellas en la provincia de Jaén y una en la provincia de Córdoba). Para ello se han considerado aspectos técnicos, ambientales y socioeconómicos. Los datos fueron procesados y analizados apoyándose en mapas. Se trazó un área de 30 Km de radio alrededor de esas ubicaciones para garantizar el suministro de biomasa a las biorrefinerías con unos costes logísticos aceptables. Se estima que, en las ubicaciones seleccionadas, la disponibilidad de biomasa sería de de 306.763 t de biomasa/año (Biorrefinería A), 485.151 t de biomasa/año (Biorrefinería B), y 526.830 t de biomasa/año (Biorrefinería C).
[EN]In this study, the most suitable geographical locations for the implantation of biorefineries were identified that would be supplied mainly with olive grove waste and its by-products (extracted olive pomace, olive leaves, olive stone and olive tree pruning biomass). In the areas with the highest availability of biomass in Andalusia, which correspond to the provinces of Jaén, Córdoba and Sevilla. Three biorefineries, named A, B and C, were proposed in specific locations, considering technical, environmental, and socio-economic aspects. The data were processed and analyzed using maps. An area of 30 km radius was drawn around the biorefineries from where the biomass can be extracted and guarantee acceptable logistical costs. Biorefinery A is estimated to have 306,763 t of biomass / year, Biorefinery B, 485,151 t of biomass / year, and Biorefinery C, 526,830 t of biomass / year.
[EN]In this study, the most suitable geographical locations for the implantation of biorefineries were identified that would be supplied mainly with olive grove waste and its by-products (extracted olive pomace, olive leaves, olive stone and olive tree pruning biomass). In the areas with the highest availability of biomass in Andalusia, which correspond to the provinces of Jaén, Córdoba and Sevilla. Three biorefineries, named A, B and C, were proposed in specific locations, considering technical, environmental, and socio-economic aspects. The data were processed and analyzed using maps. An area of 30 km radius was drawn around the biorefineries from where the biomass can be extracted and guarantee acceptable logistical costs. Biorefinery A is estimated to have 306,763 t of biomass / year, Biorefinery B, 485,151 t of biomass / year, and Biorefinery C, 526,830 t of biomass / year.